Honest.  Wholesome.  Quality

Anchor Pub

Menu is available for Dine In!

Anchor Pub Hours Of Operation

Everyday

8 am – 1 am

Breakfast

Monday-Friday: 8:00 am – 11:00 am
Saturday-Sunday: 8:00 am – 11:45 am

Lunch & Dinner

Monday-Friday: 11 am – 10 pm
Saturday-Sunday: 12:15 am – 10 pm

Menu is available for Dine In

BOAT DRINKS

42·32.283N | 70·53.963W

BLUE BUOY COOLER
8.50
Triple Eight Blueberry Vodka, lemonade, lemon
NAUTICAL MILE
7.50
Tito’s Handmade Vodka, orange juice, triple sec, topped with Sprite
SEA ANCHOR PUNCH
8.50
Mt Gay Eclipse Rum, pineapple, cranberry & orange juice, topped with Sprite
A PIRATE LOOKS @49
7.50
Cuervo Gold Tequila, coconut, Cointreau, sour mix, lime
SON OF A SAILOR
7.50
Malibu Coconut Rum, peach schnapps, orange juice, splash of grenadine
CROWN & ANCHOR
10.00
Crown Royal, peach schnapps, cranberry juice, lime
SAND BAR SANGRIA
8.50
blend of fresh juices, seasonal fruit, and wine (White or red)
THE SELECT SPRITZ
8.00
Original 1920 recipe with Montenegro Select
ISLAND OASIS FROZEN COCKTAIL
10.00
VIRGIN
7.00
ROTATING FROZEN DRINKS
8.00

BEER

16 OZ DRAFT

BUD LIGHT
3.50
BUDWEISER
3.50
COORS LIGHT
3.50
bacon, chili & cheese
HARPOON IPS
5.50
MAINE LUNCH IPA
7.50
TRUE NORTH, NORTHERN HAZE IPA
6.50
BLUE MOON BELGIAN WHITE ALE
5.50
SAM ADAMS SEASONAL
5.50
DOWNEAST CIDER
5.50
GUINNESS STOUT
5.50

16OZ ALUMINUM BOTTLES

BUDWEISR | BOTTLE
4.50
BUD LIGHT | BOTTLE
4.50
COORS LIGHT | BOTTLE
4.50
MILLER LIGHT | BOTTLE
4.50

12 OZ BOTTLES & CANS

MILLER HIGH LIFE | BOTTLE
3.50
AMSTEL LIGHT | BOTTLE
4.50
MICHELOB ULTRA | BOTTLE
4.50
HEINEKEN | BOTTLE
5.00
STELLA ARTOIS | BOTTLE
5.00
ANGRY ORCHARD | BOTTLE
4.50
TWISTED TEA | BOTTLE
4.50
CORONA | BOTTLE
4.50
CORONA LIGHT | BOTTLE
4.50
HIGH NOON HARD SELTZER | CAN
5.50
LONG DRINK | CAN
5.00
NANTUCKET BLUE | CAN
5.50
NANTUCKET CRAN | CAN
5.50

NON ALCOHOLIC 12OZ BOTTLES

O'DOUL'S
3.50
HEINEKEN ZERO
4.50
SAM ADAMS JUST THE HAZE | 12OZ CAN
4.50

WINE

GLASS1/2 CARAFE

WYCLIFF BRUT CHAMPAGNE
6.00
LA MARCA PROCECCO (SPLIT)
8.50

APPETIZERS

HOMEMADE FRENCH ONION SOUP
CUP 3.50 | BOWL 5.00
HOMEMADE CHILI
CUP 3.50 | BOWL 5.00
FRENCH FRIES
SM 3.00 | LG 4.00
SEASONED PUB FRIES
SM 3.50 | LG 4.50
SWEET POTATO FRIES
SM 4.95 | LG 6.95
ONION RINGS
SM 3.50 | LG 4.50
WING DINGS
8.95
BUFFALO WINGS
9.95
CHICKEN FINGERS
8.95
BUFFALO FINGERS
9.95
POPCORN CHICKEN
9.95
JALAPENO POPPERS
6.95
MOZZARELLA STICKS
6.95
POTATO SKINS
7.95
CHEESE NACHOS
7.95
HOUSE NACHOS
9.95
Tomatoes, black olives, jalapeño, onions, cheese
ANCHOR APPETIZER COMBO
11.95
Wing dings, pub fries, onion rings, jalapeño poppers & mozzarella sticks

PIZZA

TOPPINGS onion, mushroom, sausage, peppers, pepperoni, black olive, bacon, jalapeño, pineapple, feta, tomato

SALADS

ADD: CHICKEN+4.00, TUNA+6.00, SHRIMP+6.00, STEAK TIPS+12.00

DRESSINGS Italian, Creamy Italian, Blue Cheese, Ranch, Parmesan Peppercorn, French, Greek, Caesar, Russian, House Poppy Seed

BURGERS

SERVED WITH CHIPS & PICKLES

CHEESEBURGER
8.95
BACON CHEESEBURGER
9.95
ANCHOR PUB BURGER
10.95
bacon, chili & cheese
DELUXE BURGER
10.95
bacon, lettuce, tomato, onion & cheese
SIDES
+1.50 french fries, +2.00 seasoned pub fries, +3.00 sweet potato fries or onion rings
HOT DOG
3.00
lettuce, tomato, onion +.50 each

CLUB SANDWICHES

LUNCH ONLY UNTIL 4PM
BLT, TUNA, TURKEY, HAM, AND CHEES OR CHEESEBURGER
9.95
served on white or wheat and comes with french fries

SANDWICHES

SERVED WITH CHIPS & PICKLES

SIDES: +1.50 french fries, +2.00 seasoned pub fries, +3.00 sweet potato fries or onion rings with any burger or sandwich

PASTA

SERVED WITH GARLIC BREAD

SHIRMP SCAMPI
13.95
CHICKEN PARMESEAN
12.95
VEAL PARMESAN
10.95
bacon, chili & cheese
MACARONI AND CHEESE
8.00

with chicken 12.00
with lobster 23.95

OPEN
FOR DINE IN
Cash or Credit Cards Accepted*
*A transaction fee of 3.15% of your bill is added to all credit card transactions by our credit card processing company.
anchorpubbeverly@gmail.com
978-921-0504
Facebook @anchorpubbeverly
Instagram @anchorpubbeverly

ENTREES

SIDES
baked potato, mashed potato, garlic roasted potato, rice pilaf, french fries, fresh vegetable of the day, beets, green beans, coleslaw, carrots, corn,
+ 2.00 and substitute one side with seasoned pub fries, sweet potato fries or onion rings
+ 3.00 and substitute one side with a side salad

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORN ILLNESSES, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES

Come in and eat with us

Monday – Friday: 6:30 am – 10:00 pm

Saturday & Sunday: 8:00 am – 10:00 pm